With the use of high-level soil management technology, Africa could feed several billion people, yet food production has generally stagnated since the 1960s. No matter how powerful the seed technology, the seedling emerging from it can flourish only in a healthy soil. Accordingly, crop yields in Africa, South Asia, and the Caribbean could be double
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Language English ● Format PDF ● Pages 570 ● ISBN 9781466513471 ● Editor Rattan Lal & B.A. Stewart ● Publisher CRC Press ● Published 2013 ● Downloadable 6 times ● Currency EUR ● ID 2697671 ● Copy protection Adobe DRM
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