This short ebook comprises a guide to the mountainous wine-producing regions of Portugal, including the Douro, Trás-os-Montes, Távora-Varosa, Dão, Lafões and Beira Interior. Richard Mayson explores this northern part of Portugal, taking in the Douro’s less famous unfortified wines and the recently revived fine red wines of Dão, and visiting some of the most remote, beautiful and challenging wine growing scenery in the country. The viticultural traditions, geography, climate, appellation requirements and wine styles of each region are discussed. Mayson’s personal selection of producers follows and includes notes on the most interesting wines made by each. This handy book makes a great travelling companion for anybody visiting these wine regions and also acts as a guide to selecting wines at home.
About the author
Richard Mayson is an award-winning wine writer and an authority on Portuguese wine. A lecturer and consultant, he writes for Decanter and The World of Fine Wine and is a contributor to the Oxford Companion to Wine, the Larousse Encyclopedia of Wine and the World Atlas of Wine. His books include Port and the Douro, Madeira: The islands and their wines and The wines of Portugal. He is Chair of the Decanter World Wine Awards for Port and Madeira Wine.
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