If there’s one chef who can create 100 chicken recipes, it is Ainsley Harriott. In his second book in the My Kitchen Table series, Ainsley showcases an incredible range of flavours, cooking styles and dishes using the nation’s favourite ingredient, chicken.From an oven-baked harissa chicken with cumin sweet potatoes to chilli chicken burgers and soy-poached chicken breasts with pak choi, who knew chicken could be so exciting?This is a must-have cookbook for everybody who likes chicken.
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Limba Engleză ● Format EPUB ● Pagini 208 ● ISBN 9781446417232 ● Editura Ebury Publishing ● Publicat 2012 ● Descărcabil 6 ori ● Valută EUR ● ID 5886721 ● Protecție împotriva copiilor Adobe DRM
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