Ouita Michel is a six-time James Beard Foundation Award nominee, including nominations for Outstanding Restaurateur and Best Chef Southeast. Michel and her restaurants are regularly featured in local and national media, such as the New York Times, Southern Living, Garden & Gun, Food Network, and the Cooking Channel. She was a guest judge on Bravo’s Top Chef series. She lives in Midway, Kentucky.
2 Ebooks de Genie Graf
Ouita Michel: Just a Few Miles South
For twenty years, diners in the Bluegrass have been able to satisfy their cravings for Ouita Michel’s sustainable, farm-to-table cuisine at her many acclaimed restaurants. Each restaurant—from Wallac …
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Ouita Michel: Just a Few Miles South
For twenty years, diners in the Bluegrass have been able to satisfy their cravings for Ouita Michel’s sustainable, farm-to-table cuisine at her many acclaimed restaurants. Each restaurant—from Wallac …
EPUB
Engleză
DRM
€26.99
