Véronique Cheynier and
Pascale Sarni-Manchado are based at Institut National de la Recherche Agronomique, UMR Sciences Pour l”Enologie, Montpellier, France.
Stéphane Quideau is at the University of Bordeaux, Institut Européen de Chimie et Biologie, (ISM, CNRS-UMR 5255), France.
10 Ebooks de Véronique Cheynier
Véronique Cheynier & Pascale Sarni-Manchado: Recent Advances in Polyphenol Research, Volume 3
Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They express a large and diverse panel of biological activities including …
EPUB
Engleză
DRM
€172.99
Véronique Cheynier & Pascale Sarni-Manchado: Recent Advances in Polyphenol Research, Volume 3
Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They express a large and diverse panel of biological activities including …
PDF
Engleză
DRM
€172.99
Kumi Yoshida & Véronique Cheynier: Recent Advances in Polyphenol Research, Volume 5
Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They express a large and diverse panel of biological activities including …
EPUB
Engleză
DRM
€174.99
Kumi Yoshida & Véronique Cheynier: Recent Advances in Polyphenol Research, Volume 5
Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They express a large and diverse panel of biological activities including …
PDF
Engleză
DRM
€174.99
Heidi Halbwirth & Karl Stich: Recent Advances in Polyphenol Research, Volume 6
Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They are crucial constituents of a large and diverse range of biological …
EPUB
Engleză
DRM
€189.99
Heidi Halbwirth & Karl Stich: Recent Advances in Polyphenol Research, Volume 6
Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They are crucial constituents of a large and diverse range of biological …
PDF
Engleză
DRM
€189.99
Pravendra Nath & Mondher Bouzayen: Fruit Ripening
Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutri …
EPUB
Engleză
DRM
€69.99
Mondher Bouzayen & Autar K Mattoo: Fruit Ripening
Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutri …
PDF
Engleză
DRM
€70.48
Veronique Cheynier & Fabienne Remize: Le vin
Ne il y a environ 11 000 ans, de facon concomitante dans le Caucase et le Croissant fertile, le vin n’est pas un produit alimentaire comme les autres. Porteur d’une symbolique forte, boisson plaisir, …
PDF
Franceza
DRM
€15.86
Veronique Cheynier & Fabienne Remize: Le vin
Ne il y a environ 11 000 ans, de facon concomitante dans le Caucase et le Croissant fertile, le vin n’est pas un produit alimentaire comme les autres. Porteur d’une symbolique forte, boisson plaisir, …
EPUB
Franceza
DRM
€15.84
