Ronald Ranta & Atsuko Ichijo 
Food, National Identity and Nationalism [PDF ebook] 
From Everyday to Global Politics

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Building and expanding on the first edition, the second edition of Food, National Identity and Nationalism continues to explore a much-neglected area study: the relationship between food and nationalism. With a preface written by Michaela De Soucey and using a wide range of case studies, it demonstrates that food and nationalism is an important area to study, and that the food-nationalism axis provides a useful prism through which to explore and analyse the world around us,...

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Table of Content

Introduction: Food, nationalism and national identity.- Part I: Unofficial/bottom-up: Nationalism and national identity through food away from the state...

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About the author


Ronald Ranta is a senior lecturer in politics and international relations in the Department of Criminology, Politics and Sociology, Kingston University, UK, and ...

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Language English ● Format PDF ● Pages 280 ● ISBN 9783031078347 ● File size 6.3 MB ● Age 02-99 years ● Publisher Springer International Publishing ● City Cham ● Country CH ● Published 2022 ● Edition 2 ● Downloadable 24 months ● Currency EUR ● ID 8657674 ● Copy protection Social DRM

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