автор: Barbara Socas Rodriguez

поддержка

1 Электронные книги Barbara Socas Rodriguez

Antonio V. Herrera Herrar & Alicia Gil Ramirez: Sustainable Analytical Techniques in Food Science
Sustainable Analytical Techniques in Food Science covers the most relevant developments for the analytical evaluation and analysis of macro and micronutrients, contaminants, and microbiological studi …
EPUB
английский
DRM
€199.32