автор: Culinary Institute of America

поддержка
STEVEN KOLPAN and MICHAEL A. WEISS have been professors of wine at The Culinary Institute of America, the world»s premier culinary college, for more than two decades. Coauthor BRIAN H. SMITH was also a longtime instructor at the CIA.




1 Электронные книги Culinary Institute of America

Steven Kolpan & Brian H. Smith: WineWise
The James Beard Award-winning classic “for beginners or professionals who want all the facts and stories in a concise, easy-to-follow format” (Laura Maniec, owner, Corkbuzz Wine Studio). …
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