автор: Fred Thompson

поддержка
Fred Thompson is a food, wine, and travel writer and is publisher of Edible Piedmont. He is author of ten cookbooks, including Barbecue Nation: 350 Hot-off-the-Grill, Tried-and-True Recipes from America»s Backyard and The Big Book of Fish and Shellfish: More than 250 Terrific Recipes. He is the Weekend Gourmet columnist for the Raleigh News and Observer.




16 Электронные книги Fred Thompson

Fred Thompson: Fred Thompson’s Southern Sides
Side dishes are the very heart and soul of southern cuisine. So proclaims Fred Thompson in this heartfelt love letter to the marvelous foods on the side of the plate. From traditional, like Pableaux’ …
EPUB
английский
DRM
€19.99
Fred Thompson: Bacon
From the earliest days of European settlement in the South, as in many rural economies around the globe, cured pork became a main source of sustenance, and the cheaper, lower-on-the-hog cuts—notably …
EPUB
английский
DRM
€9.99
Fred Thompson: Grill Master
The ultimate arsenal of back-to-basics recipes for the grill, featuring popular dishes that are delicious and easy-to-prepare. Head outside, fire up the grill, and earn the title of Grill Master amon …
EPUB
английский
DRM
€2.54
Fred Thompson: Teaching the Pig to Dance
EPUB
английский
DRM
€7.06
Perri 6 & Nick Bontis: Digital State at the Leading Edge
The impact of information technology (IT) on government in the last five years has been profound. Using the governments of Canada and Ontario (both recognized as international leaders in the use of I …
PDF
DRM
€112.87
Perri 6 & Nick Bontis: Digital State at the Leading Edge
The impact of information technology (IT) on government in the last five years has been profound. Using the governments of Canada and Ontario (both recognized as international leaders in the use of I …
EPUB
английский
DRM
€51.03
Lawrence R Jones & Fred Thompson: From Bureaucracy to Hyperarchy in Netcentric and Quick Learning Organizations
This book focuses on the inherent contradiction between bureaucracy, hierarchy, and the vision inspired by the architecture of modern information technology of a more egalitarian culture in public or …
EPUB
DRM
€104.72
Fred Thompson: Hot Chocolate
Hot chocolate is not just a children’s drink anymore: In recent years it has become a connoisseur’s beverage served in trendy coffeehouses and appearing on upscale restaurant dessert menus. What many …
EPUB
английский
DRM
€12.99
Fred Thompson: Iced Tea
Since its introduction at the 1904 World’s Fair in St. Louis, iced tea has been a favorite American beverage showing up at every family gathering, backyard barbecue, 4th of July picnic, and on every …
EPUB
английский
DRM
€12.99
Fred Thompson: Lemonade
Linda Abernathy of the Arkansas Times exclaims, ‘Homemade lemonade tastes like sun sparkling across a lake on a summer morning. Compared to its fresh, natural lemon flavor, the instant stuff might as …
EPUB
английский
DRM
€12.99
Fred Thompson: Crazy for Crab
In Crazy for Crab Fred Thompson begins with a comprehensive chapter on the basics of crab varieties and how to cook them, then launches into chapters of delectable recipes. His chapter devoted to the …
EPUB
английский
DRM
€19.99
Joyce L. Kornbluh: Rebel Voices
Welcoming women, Blacks, and immigrants long before most other unions, the Wobblies from the start were labor’s outstanding pioneers and innovators, unionizing hundreds of thousands of workers previo …
EPUB
английский
DRM
€9.99
Joyce L. Kornbluh: Rebel Voices
The impact of IWW (‘Industrial Workers of the World’, otherwise known as ‘Wobblies’) has reverberated far beyond the ranks of organised labour. Originally published in 1964 and long out of print, Reb …
PDF
английский
DRM
€7.70
Lawrence R. Jones & Denis Saint-Martin: Public Ethics and Governance
This important volume looks at conflicts of interest, codes of ethics, and the regulation of corruption in the United States, Canada, the United Kingdom, Australia, and the European Community. It fin …
PDF
DRM
€109.64
Fred Thompson: Bacon
From the earliest days of European settlement in the South, as in many rural economies around the globe, cured pork became a main source of sustenance, and the cheaper, lower-on-the-hog cuts—notably …
PDF
английский
DRM
€12.70
Fred Thompson: Between The Fences: An Autobiography By:
In the annals of history, there have been countless tales of individuals who, despite facing insurmountable challenges, managed to rise above adversity and leave an indelible mark on the world! This …
EPUB
английский
DRM
€10.99