автор: Fuzhi Cheng

поддержка
Per Pinstrup-Andersen is the H. E. Babcock Professor of Food, Nutrition, and Public Policy, the J. Thomas Clark Professor of Entrepreneurship, and Professor of Applied Economics at Cornell University and Professor of Agricultural Economics at Copenhagen University. He is the 2001 World Food Prize Laureate. His more than 400 publications include the coauthorship of Seeds of Contention. Fuzhi Cheng is a Commodity Trading Research Analyst at Noble Group based in Stamford, Connecticut.




3 Электронные книги Fuzhi Cheng

Per Pinstrup-Andersen & Fuzhi Cheng: Case Studies in Food Policy for Developing Countries
The food problems now facing the world—scarcity and starvation, contamination and illness, overabundance and obesity—are both diverse and complex. What are their causes? How severe are they? Why do t …
PDF
английский
DRM
€149.99
Per Pinstrup-Andersen & Fuzhi Cheng: Case Studies in Food Policy for Developing Countries
The food problems now facing the world—scarcity and starvation, contamination and illness, overabundance and obesity—are both diverse and complex. What are their causes? How severe are they? Why do t …
PDF
английский
DRM
€149.99
Per Pinstrup-Andersen & Fuzhi Cheng: Case Studies in Food Policy for Developing Countries
The food problems now facing the world—scarcity and starvation, contamination and illness, overabundance and obesity—are both diverse and complex. What are their causes? How severe are they? Why do t …
PDF
английский
DRM
€149.99