H. K. Biesalski is head of the department of biochemistry and nutrition and managing director of the Food Security Center at the University of Hohenheim, Germany. He is a member of numerous advisory and expert groups for the World Health Organization (WHO), the Food and Agriculture Organization (FAO) and the Global Forum on Food Security and Nutrition. Adam Drewnowski is a world-renowned leader in the prevention and treatment of obesity. He is Professor of Epidemiology and the Director of the Center for Public Health Nutrition at the School of Public Health. He is also the Director of the University of Washington Center for Obesity Research, which addresses the environmental, social and economic aspects of the obesity epidemic. Adam Drewnowski is Adjunct Professor of Medicine and is a Joint Member of the Fred Hutchinson Cancer Research Center in Seattle.
3 Электронные книги Manfred Eggersdorfer
Peter Weber & Marc Birringer: Vitamin E in Human Health
Vitamin E is a well described and established fat-soluble essential micronutrient and as such has to be provided to the human body on a regular basis in order to avoid deficiency and maintain a healt …
PDF
английский
€149.79
Hans Konrad Biesalski & Adam Drewnowski: Sustainable Nutrition in a Changing World
This book is the first of its kind to tackle in detail the nutritional requirements of the industrialized, so-called developed world. It discusses the link between socio-economic status and food secu …
PDF
английский
€128.39
Enrique Cadenas & Manfred Eggersdorfer: Micronutrients and Brain Health
Micronutrients and Brain Health addresses cutting-edge research related to processes of oxidative stress that affect brain function, an area of increasing significance for those concerned and involve …
PDF
английский
DRM
€270.27