After years in the advertising business, Matt Lewis and Renato Poliafito decided to leave their day jobs and open a bakery in Red Hook, Brooklyn. Baked opened in January 2005 to instant rave reviews. The authors have been featured on Oprah, the Food Network, Martha Stewart»s daytime show, and the Today show. The bakery has been reviewed in countless magazines, both local and nationwide. Lewis and Poliafito live in New York City.
5 Электронные книги Renato Poliafito
Matt Lewis & Renato Poliafito: Baked Explorations
Traditional treats get an innovative twist in these seventy-two recipes from the owners of the famous Baked bakeries. In Baked Explorations, Matt Lewis and Renato Poliafito, owners of the accl …
EPUB
английский
DRM
€24.44
Matt Lewis & Renato Poliafito: Baked Elements
From the creators of the famous Baked bakeries: Seventy-two inventive new recipes featuring ten irresistible ingredients. In Baked Elements, the dynamic owners of Baked NYC and Baked Charlesto …
EPUB
английский
DRM
€27.01
Matt Lewis & Renato Poliafito: Baked Occasions
A dessert cookbook from a New York bakery with holiday recipes that are "personal and approachable, even for those who don’t consider themselves bakers." (Giada De Laurentiis, chef and New …
EPUB
английский
DRM
€36.06
Matt Lewis & Renato Poliafito: Baked
The acclaimed bakers and authors of Baked return with an inventive array of treats to make any celebration even sweeter. Celebrating a year in desserts, BAKED’s beloved duo Matt Lewis and Renat …
EPUB
английский
DRM
€25.72
