Beef cow-calf farms operate in an industry characterized by large numbers of small farms. Many of these farms specialize in beef cattle production, but farm households on these operations tend to generate more income from off-farm sources, such as wages and salaries or retirement income, than from the farm businesses themselves. This book discusses select research on global beef production and trade including beef production in the United States, Japan and Mexico.
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Format PDF ● Pages 191 ● ISBN 9781619429574 ● Editor Sebastian R. Fox & Jonathan L Ruiz ● Publisher Nova Science Publishers ● Published 2016 ● Downloadable 3 times ● Currency EUR ● ID 7220765 ● Copy protection Adobe DRM
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