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Steve Taylor
Advances in Food and Nutrition Research [PDF ebook]

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Cover of Steve Taylor: Advances in Food and Nutrition Research (PDF)

Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists in academia and industry as well as professional nutritionists and dieticians are kept informed concerning emerging research and developments in these important disciplines. – Series established since 1948- Advisory Board consists of 8 respected scientists- Unique series as it combines food science and nutrition research

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Language English ● Format PDF ● ISBN 9780080465333 ● Editor Steve Taylor ● Publisher Elsevier Science ● Published 2011 ● Downloadable 6 times ● Currency EUR ● ID 2256983 ● Copy protection Adobe DRM

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