Ahmad Taher Azar & Sundarapandian Vaidyanathan 
Handbook of Research on Advanced Intelligent Control Engineering and Automation [EPUB ebook] 

Industrial Biotechnology offers a comprehensive overview of biochemical processes, technologies, and practical applications of industrial biotechnology. The work comprises of chapters that discuss me …

’Presents 100 samples of organic substances characterized under identical conditions by thermogravimetry (TG) and differential thermal analysis (DTA) in addition to proximate analysis-providing accur …

’Highlights the uses of delivery systems in cosmetics, analyzing new approaches for obtaining sophisticated cosmetic products and examining the most common methods for enhancing the skin”s penetrati …

This handbook focuses on product application principles in the design, development, engineering, and shop floor techniques of deburring, edge contouring, and surface-conditioning methods, systems, an …

This book addresses the problems in the dyeing of polyester textile materials in various forms and provides an overview of various textile operations for polyester. It presents various key steps and …

Carbon membranes have great advantages of strong mechanical strength and high chemical stabilities, as well as high separation performance to reach the industrial attractive region. Further improveme …

As the chemical process industry is among the most energy demanding sectors, chemical engineers are endeavoring to contribute towards sustainable future. Due to the limitation of fossil fuels, the ne …

The construction industry is bombarded with ever-changing building materials—components of which are more and more difficult, if not impossible, to identify. Building material emissions have been imp …

Pulsed Electric Fields (PEF) is one of the nonthermal processing approaches that is receiving considerable attention by scientists, government and the food industry as a potential technique to be ful …

The new volume looks at some important emerging food processing technologies in light of the demand for functional food products and high-value and nutritionally rich products. Technologies for Value …