Författare: B.K. Lonsane

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1 E-böcker av B.K. Lonsane

B.K. Lonsane & M. Raimbault: Advances in Solid State Fermentation
G.HAINNAUX Departement Milieu et Activites Agricoles, Centre ORSTOM, 911 Avenue d’ Agropolis, B.P. 5045, 34032 Montpellier Cedex , France. Solid state fermentation, popularly abbreviated as SSF, is c …
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