Gary Paul Nabhan is an Ecumenical Franciscan Brother, Mac Arthur "genius" award winner, and ethnobotanist of Arab-American descent. His food and farming books include Food from the Radical Center, Where Our Food Comes From, and the forthcoming Jesus for Farmers and Fishers.
17 E-böcker av Gary Paul Nabhan
Ross Conrad: Natural Beekeeping
Whether you are a novice looking to get started with bees, an experienced apiculturist looking for ideas to develop an integrated pest-management approach, or someone who wants to sell honey at a pre …
EPUB
Engelska
DRM
€38.99
Kurt Michael Friese & Kraig Kraft: Chasing Chiles
Chasing Chiles looks at both the future of place-based foods and the effects of climate change on agriculture through the lens of the chile pepper-from the farmers who cultivate this iconic crop to …
EPUB
Engelska
DRM
€17.42
Gary Paul Nabhan: Growing Food in a Hotter, Drier Land
How to harvest water and nutrients, select drought-tolerant plants, and create natural diversity
Because climatic uncertainty has now become ’the new normal, ’ many farmers, gardeners and orchard-k …
EPUB
Engelska
DRM
€28.99
Gary Paul Nabhan: Mesquite
Winner of a 2019 Southwest Book Award (BRLA)
An homage to the useful and idiosyncratic mesquite tree
In his latest book, Mesquite, Gary Paul Nabhan employs humor and contemplative reflection to c …
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Engelska
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€16.99
with Elizabeth Drexler & Michael Hathaway: People, Plants and Protected Areas
Conservation of plant resources is often focused on seed banks and botanical gardens. However, the two authors of this volume present a comprehensive conservation strategy that complements this …
PDF
DRM
€61.69
with Elizabeth Drexler & Michael Hathaway: People, Plants and Protected Areas
Conservation of plant resources is often focused on seed banks and botanical gardens. However, the two authors of this volume present a comprehensive conservation strategy that complements this …
EPUB
DRM
€61.34
Gary Paul Nabhan: Renewing America’s Food Traditions
Renewing America’s Food Traditions is a beautifully illustrated dramatic call to recognize, celebrate, and conserve the great diversity of foods that gives North America its distinctive culinary …
EPUB
Engelska
DRM
€34.00
Nabhan Gary Paul Nabhan: Where Our Food Comes From
The future of our food depends on tiny seeds in orchards and fields the world over. In 1943, one of the first to recognize this fact, the great botanist Nikolay Vavilov, lay dying of starvation in a …
EPUB
Engelska
DRM
€38.54
Nabhan Gary Paul Nabhan & Buchmann Stephen L. Buchmann: Forgotten Pollinators
Consider this: Without interaction between animals and flowering plants, the seeds and fruits that make up nearly eighty percent of the human diet would not exist.In The Forgotten Pollinators, …
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Engelska
DRM
€49.84
Nabhan Gary Paul Nabhan: Why Some Like It Hot
Do your ears burn whenever you eat hot chile peppers? Does your face immediately flush when you drink alcohol? Does your stomach groan if you are exposed to raw milk or green fava beans? If so, you …
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Engelska
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€33.36
Nabhan Gary Paul Nabhan: Food, Genes, and Culture
Vegan, low fat, low carb, slow carb: Every diet seems to promise a one-size-fits-all solution to health. But they ignore the diversity of human genes and how they interact with what we eat.In Food, …
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Engelska
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€39.62
Nabhan Gary Paul Nabhan: Food from the Radical Center
"Informational and inspirational." -Booklist America has never felt more divided. But in the midst of all the acrimony comes one of the most promising movements in our country’s history. …
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Engelska
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€38.52
Gary Paul Nabhan: Coming Home to Eat: The Pleasures and Politics of Local Foods
’Amazing and eloquent….Nabhan makes us understand how finding and eating local foods connects us deeply and sensually.’—Alice Waters, Chez Panisse Issuing a ’profound and engaging…passionate call …
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Engelska
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€13.99
Gary Paul Nabhan: Jesus for Farmers and Fishers: Justice for All Those Marginalized by Our Food System
…
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Engelska
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€23.02
Gary Paul Nabhan: Aux sources de notre nourriture
Sibérie, hiver 1943. Le grand botaniste russe Nikolaï Vavilov meurt de faim au goulag, victime des purges de Staline. Tragique destin pour un homme admirable qui a consacré sa vie à lutter contre la …
EPUB
Franska
€12.99
Gary Paul Nabhan: Desert Terroir
A culinary journey through the flavors of the southwestern borderlands from an agricultural ecologist and “natural storyteller” (Times Literary Supplement). Why does food taste …
EPUB
Engelska
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€19.27
Beth Dooley & Gary Paul Nabhan: Chile, Clove, and Cardamom
Explore mouth-watering recipes from the most vibrant and diverse culinary traditions of the hottest and driest places on earth—including the aromatic dishes and arid-adapted traditions from Central A …
EPUB
Engelska
DRM
€33.99
