E-bok > Guideböcker > Mat / dryck > Klaus Heimann & Edda Minck: Kriminell köstlich oder: Klaus-Peter geht. (ePUB)

Klaus Heimann & Edda Minck
Kriminell köstlich oder: Klaus-Peter geht. [EPUB ebook]
20 Rezepte zu Speisen, die in Krimis verzehrt (und meist überlebt) werden

Stöd

Omslag till Klaus Heimann & Edda Minck: Kriminell köstlich oder: Klaus-Peter geht. (ePUB)

20 Rezepte zu Speisen, die in ihren Krimis verzehrt (und meist überlebt) werden, verraten von Mischa Bach, Arnd Federspiel, Klaus Heimann, H. P. Karr, Edda Minck, Gesine Schulz & Ursula Sternberg.

° ° ° Eine kleine kulinarische Festschrift für Klaus-Peter Böttger. Mit einem Vorwort von Mischa Bach & H. P. Karr. Herausgegeben von Gesine Schulz. ° ° °

€0.00

Köp den här e-boken och få 1 till GRATIS!

Språk Tyska ● Formatera EPUB ● ISBN 9783748766520 ● Filstorlek 1.1 MB ● Utgivare BookRix ● Publicerad 2020 ● Nedladdningsbara 24 månader ● Valuta EUR ● ID 7696566 ● Kopieringsskydd utan

Fler e-böcker från samma författare (r) / Redaktör

Gesine Schulz Edda Minck Ursula Sternberg Klaus Heimann

36 921 E-böcker i denna kategori

Omslag till Ray Mears: Wilderness Chef

Ray Mears: Wilderness Chef

Gather round an open fire. Share delicious food inspired by the outdoors and infused with age-old wisdom. This is living. This is the way of the wilderness chef. Ray Mears has spent his life travelli …

Omslag till Gelf Alderson: River Cottage Great Salads

Gelf Alderson: River Cottage Great Salads

Delicious Magazine The 25 best cook books of 2022 River Cottage head chef Gelf Alderson shows us how to create truly knockout salads using simple, seasonal ingredients Gelf Alderson has spent years …

Omslag till Valeria Necchio: Veneto

Valeria Necchio: Veneto

”Really wonderful . . . it”s amazing, she”s amazing, buy this book.” STANLEY TUCCI ”Valeria lets you in on the region”s secrets and there is a beauty and sincerity to her writing.” RACHEL RODD …

Omslag till Karolis Sciaponis: 33 Diabetic Dessert Recipes

Karolis Sciaponis: 33 Diabetic Dessert Recipes

Are you a diabetic who is struggling everyday to fight against the temptation of eating those ready-made desserts that are full of high carb sugars, bad fats and way too many carbs? If so, I am delig …

Omslag till Nicholas Morgan: A Long Stride

Nicholas Morgan: A Long Stride

The history of Johnnie Walker, tracing its roots back to 1820, is also the history of Scotch whisky. But who was John Walker – the man who started the story? And how did his business grow from the sh …

Omslag till Lowri Haf Cooke: Stori Sydyn

Lowri Haf Cooke: Stori Sydyn

Dyma stori deg o gwmniau bwyd a diod mwyaf blaenllaw Cymru. Mae’r awdur wedi teithio ledled Cymru i sgwrsio a pherchnogion i gael hanes personol a difyr sefydlu eu busnes bwyd a diod …

Omslag till Laura Theodore: Jazzy Vegetarian Classics

Laura Theodore: Jazzy Vegetarian Classics

Classic American meals just became healthier and more delicious with Laura Theodore’s vegan twist on traditional family fare. With quick-to-prepare and gourmet-style dishes, Jazzy Vegetarian Classics …

Omslag till Mr Jacob Kenedy: Bocca

Mr Jacob Kenedy: Bocca

Authentic Italian recipes from the celebrated restaurant Bocca di Lupo. Italy is a land of appetite, where life is embraced with passion, and food prepared with generosity and joy. But the cuisine is …

Omslag till Kate Harvey & Karl Zinsmeister: Finger Lakes Feast

Kate Harvey & Karl Zinsmeister: Finger Lakes Feast

The Finger Lakes area of New York State is on the cutting edge of the regional food movement. It is home to award-winning restaurants, more than 100 wineries, and farms that produce organically grown …

Omslag till Craig McAnuff & Shaun McAnuff: Original Flava

Craig McAnuff & Shaun McAnuff: Original Flava

Craig and Shaun Mc Anuff are bringing Da”Flava from the Caribbean to your kitchen! We”re Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny …

Nästa sida >>>