Författare: Reiko Hashimoto

Stöd
Reiko Hashimoto has been teaching people the joys and pleasures of Japanese cooking via the cookery school classes she runs from her south-west London home for more than ten years. Prior to this, she taught Japanese cooking to the foreign community in Tokyo. She has travelled extensively over the last 25 years, learning the ways and means of a variety of food cultures. Food is her passion.




4 E-böcker av Reiko Hashimoto

Hashimoto Reiko Hashimoto: Cook Japan, Stay Slim, Live Longer
Debunking the myths surrounding the complexity and accessibility of Japanese food, Reiko Hashimoto’s new book is packed full of delicious dishes for a sustainable, slimming diet and long healthy …
EPUB
Engelska
DRM
€22.47
Hashimoto Reiko Hashimoto: Hashi
Hashi is a book of Japanese food that replicates the famous cookery classes that Reiko runs from her south-west London home. Hashi takes the reader through the many mysteries – at least as conceived …
EPUB
Engelska
DRM
€19.80
Reiko Hashimoto: Japan: The World Vegetarian
One of the first books in a brand-new series, Reiko Hashimoto introduces the incredibly varied world of vegetarian Japanese food. Vegetarianism has long been a feature of the Japanese diet, and …
EPUB
DRM
€17.73
Reiko Hashimoto: Japan: The World Vegetarian
One of the first books in a brand-new series, Reiko Hashimoto introduces the incredibly varied world of vegetarian Japanese food. Vegetarianism has long been a feature of the Japanese diet, and in …
PDF
Engelska
DRM
€19.71