3 E-böcker av Rosanna Tofalo
Bahruddin Saad & Rosanna Tofalo: Biogenic Amines in Food
A precise analysis of biogenic amines is important as an indicator of food freshness or spoilage that can cause serious toxicity. This book provides comprehensive background information on biogenic a …
EPUB
Engelska
DRM
€229.99
Bahruddin Saad & Rosanna Tofalo: Biogenic Amines in Food
A precise analysis of biogenic amines is important as an indicator of food freshness or spoilage that can cause serious toxicity. This book provides comprehensive background information on biogenic a …
PDF
Engelska
DRM
€229.99
Rosanna Tofalo: New Frontiers in Sparkling Wine Production
This book offers an overview of the microbiological, technological/oenological, and economical aspects concerning sparkling wine production. The first chapter reviews the main production methods used …
PDF
Engelska
DRM
€205.87
