Coconut flour is simply flour made from coconut meat instead of wheat and grains like other flours. As its name implies, it is coconut meat that’s now in a very refined powder form. In other words, this is the coconut meat itself that has been dried out and ground a bit after removing the coconut milk. There are several reasons why this flour is popularly used nowadays. One, it is a very healthy flour. It is healthy because it is a hundred percent gluten-free unlike most flours ou...
Om författaren
Cooking enthusiast and foodie, Valerie Alston is the author of various cooking related books and essays. She was born in United States and at the moment lives there w...
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Språk Engelska ● Formatera EPUB ● Sidor 25 ● ISBN 9781630221362 ● Utgivare Mihails Konoplovs ● Publicerad 2013 ● Utgåva 1 ● Nedladdningsbara 24 månader ● Valuta EUR ● ID 2817492 ● Kopieringsskydd Adobe DRM
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