Dr Vincent Guyonnet is Managing Director of FFI Consulting in Canada, advising the poultry sector on key topics such as animal welfare, sustainability and the marketing of eggs. A distinguished career spanning both industry and research includes representing the global egg sector with the World Organisation for Animal Health (founded as OIE), the FAO and World Bank. Dr Guyonnet is also the Global Coordinator for Poultry health and Production with the organisation World Veterinary Education in Production Animal Health (WVEPAH).
3 E-böcker av Vincent Guyonnet
Vincent Guyonnet & Hajime Hatta: Handbook of Egg Science and Technology
Eggs are one of the most popular foods worldwide due to their great taste and versatility, economical value and high nutritional content. The egg plays an important role in the human diet, both for t …
PDF
Engelska
DRM
€279.54
Vincent Guyonnet & Hajime Hatta: Handbook of Egg Science and Technology
Eggs are one of the most popular foods worldwide due to their great taste and versatility, economical value and high nutritional content. The egg plays an important role in the human diet, both for t …
EPUB
Engelska
DRM
€279.54
Cristina Alamprese & Yves Nys: Advances in improving the safety and quality of eggs
- Provides a detailed overview of the range of techniques and treatments used to optimise safety at the pre-harvest and postharvest stages of egg production
- Outlines key shell egg qua …
EPUB
Engelska
DRM
€204.99
