Maggie Bell stretched out a hand and picked up the telephone receiver. It was a thin, bony hand with jutting knuckles and it moved with a jerk. Maggie did everything in jerks. She was twenty-nine years old, but she had not grown or developed very much since she had had what was always alluded to with some family pride as her “accident.” A car had knocked her down in the village street when she was twelve. She lay all day on a couch drawn up to the window in the room over Mr. Bisset’s Grocery Stores. That was what Mr. Bisset called his shop, but actually it sold a great many things that could not possibly be classed as groceries. The term might of course be stretched to cover the liquorice bootlaces, a sweet now extinct in many parts of England and concocted by Mrs. Bisset from a family recipe, but it could not apply to the mohair or leather varieties which hung from hooks on either side of the entrance.
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