ผู้เขียน: University of Southampton, UK) Brown M. (Department of Electronics and Computer Science

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1 หนังสืออิเล็กทรอนิกส์โดย University of Southampton, UK) Brown M. (Department of Electronics and Computer Science

M. Brown: Haccp in the Meat Industry
The recent outbreaks of E.coli and BSE have ensured that the issue of meat safety has never had such a high profile. Meanwhile HACCP has become the preferred tool for the management of microbiologica …
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