E-kitap > Rehberler > Yiyecek / İçecek > Agnes Prus: Let it Snow (ePUB)

Agnes Prus
Let it Snow [EPUB ebook]
24 Recipes for Festive Sweet Treats

Destek

Örtmek Agnes Prus: Let it Snow (ePUB)

Bring warmth and sweetness into your home during the most festive months of the year with a whole host of delights, including Matcha & Coconut Trees, Apple Gingerbread, Chocolate & Pecan Snowballs and Pistachio & Raspberry Rings.The recipes in Let it Snow are simple, fun, and will feed a whole Christmas party; and come accompanied by cute decoration ideas and transporting photographs of beautiful snowy scenes.

€5.11

Bu e-kitabı satın alın ve 1 tane daha ÜCRETSİZ kazanın!

Dil İngilizce ● Biçim EPUB ● Sayfalar 64 ● ISBN 9781784882938 ● Yayımcı Hardie Grant (UK) ● Yayınlanan 2019 ● İndirilebilir 3 kez ● Döviz EUR ● Kimlik 7204670 ● Kopya koruma Adobe DRM

DRM özellikli bir e-kitap okuyucu gerektirir

Aynı yazardan daha fazla e-kitap / Editör

35.498 Bu kategorideki e-kitaplar

Örtmek Kate Harvey & Karl Zinsmeister: Finger Lakes Feast

Kate Harvey & Karl Zinsmeister: Finger Lakes Feast

The Finger Lakes area of New York State is on the cutting edge of the regional food movement. It is home to award-winning restaurants, more than 100 wineries, and farms that produce organically grown …

Örtmek John Chatham: Slow Cooker Cookbook

John Chatham: Slow Cooker Cookbook

Örtmek June Ramey: Celiac Creations for Multiple Food Allergies

June Ramey: Celiac Creations for Multiple Food Allergies

Örtmek Yvette DuMouchel: Planting Seeds of Nourishment: Helping Our Children Cultivate a Healthy Relationship With Food

Yvette DuMouchel: Planting Seeds of Nourishment: Helping Our Children Cultivate a Healthy Relationship With Food

In Planting Seeds of Nourishment you will find over 40 whole-food based snack recipes created for and tested by kids! Simple, nourishing and delicious are the criteria that all of her recipes meet …

Örtmek Eric Mahoney: Cooking At Sea, a Guidebook

Eric Mahoney: Cooking At Sea, a Guidebook

The author cooked for over 5 years on tugboats in Alaska. This cooking guidebook was created to help anyone learn to cook good, basic meals. It was written specifically for someone new to cooking in …

Örtmek Ben Tish: Moorish

Ben Tish: Moorish

”I”ve been submerged in the cuisines and food culture of Spain and Italy for well over a decade and explored the many regions of these magnificent countries with their markedly different styles and …

Örtmek Bloomsbury: Eat Like a Local BARCELONA

Bloomsbury: Eat Like a Local BARCELONA

Food-focused travel guides for the world”s most exciting cities This book is a food tour in your pocket, featuring more than 100 of the best restaurants, cafes, bars and markets recommended by a …

Örtmek Nicholas Morgan: A Long Stride

Nicholas Morgan: A Long Stride

The history of Johnnie Walker, tracing its roots back to 1820, is also the history of Scotch whisky. But who was John Walker – the man who started the story? And how did his business grow from the …

Örtmek Amy Sheppard: Hob

Amy Sheppard: Hob

Short of time, short of money? Entertaining friends or looking for a perfect mid-week meal? Discover 80 great tasting, time-saving recipes with HOB! Sick of endless cooking for an uninspiring mea …

Örtmek Kingsley Amis: Everyday Drinking

Kingsley Amis: Everyday Drinking

Kingsley Amis was one of the great masters of comic prose, and no subject was dearer to him than the art and practice of imbibing. This new volume brings together the best of his three out-of-pri …

Sonraki Sayfa >>>