Prof. Alessio Cavicchi is Professor of Agribusiness, Rural Development and Branding in the Department of Agriculture, Food and Environment, University of Pisa, Italy. He received his Ph D in Economics of Food and Environmental Resources from the University of Naples “Parthenope”. Previously he got a Master of Science (MSc) in Food Economics and Marketing from the University of Reading (UK). His main fields of interest and research are consumer choice, economics of food quality and safety, innovation, and sustainable tourism.
8 Ebooks tarafından Alessio Cavicchi
Kateřina Ciampi Stančová & Alessio Cavicchi: Smart Specialisation and the Agri-food System
The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as …
PDF
İngilizce
€53.49
Alessio Cavicchi & Cristina Santini: Case Studies in the Wine Industry
Case Studies in the Wine Industry aims to close the gap between academic researchers and industry professionals through real world scenarios and field-based research. The book explores how consumer …
EPUB
İngilizce
DRM
€145.95
Alessio Cavicchi & Cristina Santini: Case Studies in the Traditional Food Sector
Consumer Science and Strategic Marketing: Case Studies in the Traditional Food Sector aims to close the gap between academic researchers and industry professionals through real world scenarios and …
EPUB
İngilizce
DRM
€149.60
John Byrom & Dominic Medway: Case Studies in Food Retailing and Distribution
Case Studies in Food Retailing and Distribution aims to close the gap between academic researchers and industry professionals through the presentation of ‘real world’ scenarios and the application of …
EPUB
İngilizce
DRM
€121.87
Alessio (University of Macerata, Italy) Cavicchi & Cristina Santini: Food and Wine Events in Europe
Food and wine events have gained popularity internationally. Their importance in local economic development has grown, especially in Europe, as they are seen as a source of income for local economic …
EPUB
DRM
€58.49
Alessio (University of Macerata, Italy) Cavicchi & Cristina Santini: Food and Wine Events in Europe
Food and wine events have gained popularity internationally. Their importance in local economic development has grown, especially in Europe, as they are seen as a source of income for local economic …
PDF
DRM
€58.10
Federico Niccolini & James Barborak: Nature-based Tourism and Wellbeing
All around the world, as growing numbers of tourists and recreational visitors flock to protected and other natural areas stimulated by a renewed search for physical, mental, and even spiritual …
EPUB
İngilizce
DRM
€134.99
Iride Azara & James Barborak: Nature-based Tourism and Wellbeing
All around the world, as growing numbers of tourists and recreational visitors flock to protected and other natural areas stimulated by a renewed search for physical, mental, and even spiritual …
PDF
İngilizce
DRM
€133.35
