The debate about the use of genetically modified organisms in European agriculture is fuelled by the fear of the general public about potential risks of GM farming, whether substantiated or not. Transgenic food is suspected to cause bodily harm, have a negative impact upon the health of animals, weaken the productivity of conventional farmland, reduce biodiversity or otherwise deteriorate the environment, to name but a few dangers popping up in the public debate.
Apart from sett...
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Bernhard A. Koch, Universität Innsbruck.
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Dil İngilizce ● Biçim PDF ● Sayfalar 981 ● ISBN 9783899498127 ● Dosya boyutu 2.9 MB ● Editör Bernhard A. Koch ● Yayımcı De Gruyter ● Kent Berlin/Boston ● Yayınlanan 2010 ● Baskı 1 ● İndirilebilir 24 aylar ● Döviz EUR ● Kimlik 6356715 ● Kopya koruma Adobe DRM
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