Through the seasons, Maryland, Virginia, and Washington D.C. offer a continually changing list of wild, harvestable treasures. This full-color book guides you to the edible wild foods and healthful herbs of the regions and will help you identify and appreciate the local bounty. Inside youll find: Detailed descriptions of edible plants Tips on finding, preparing, and using foraged foods A glossary of botanical terms Full-color photos
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Dil İngilizce ● Biçim EPUB ● ISBN 9781493058815 ● Yayımcı Falcon Guides ● Yayınlanan 2022 ● İndirilebilir 3 kez ● Döviz EUR ● Kimlik 8400261 ● Kopya koruma Adobe DRM
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