Dr. Harry (J.) Bremmers acquired an MSc degree in business economics at Tilburg University and in Dutch law at the Erasmus University Rotterdam, in the Netherlands. Here he was employed as assistant professor till 1993. In Rotterdam, he graduated as Phd in 1994 on a legal-economic subject (Effects of environmental law on financial reporting). In 1993-2010 he occupied a full-time position at the Business Administration group of the Social Sciences department of Wageningen University, the Netherlands. Since 2010 he occupies the position of associate professor at the Law & Governance group of Wageningen University and Research, Netherlands. He participated in several national and international projects at the interplay of law and economics and has published on a broad range of legal and economic topics. He is specialized in food information law.
Kai Purnhagen is Associate Professor at Wageningen University and distinguished international visitor at the Erasmus Universityof Rotterdam law school. Previously, he has taught and researched at various institutions including the Ludwig-Maximilian University Munich, the University of Lucerne, the European University Institute, Wageningen University, the London School of Economics and Political Science, the University of Wisconsin-Madison, the Justus-Liebig-University Giessen, and the University of Amsterdam. He holds a Ph D (European University Institute in Florence), an LL.M. (University of Wisconsin-Madison), an MJI (Justus-Liebig University of Giessen) and a State Exam in Law (Land Hessen).
2 Ebooks tarafından Harry Bremmers
Harry Bremmers & Kai Purnhagen: Regulating and Managing Food Safety in the EU
This book analyses EU food law from a regulatory, economic and managerial perspective. It presents an economic assessment of strategies of food safety regulation, and discusses the different regulato …
PDF
İngilizce
€181.89
Hans Bouwmeester & Harry Bremmers: Governing Nano Foods: Principles-Based Responsive Regulation
Food which nanotechnology has impacted or to which nanotechnology is applied is referred to as nanofood. From treatment of the soil in which a crop plant is grown to the caring of a food, nanotechnol …
EPUB
İngilizce
DRM
€32.09