Dr Roberto Tuberosa is Professor of Plant Biotechnology and Breeding in the Department of Agriculture and Food Science at the University of Bologna, Italy. Professor Tuberosa is internationally renowned for his genomic studies to dissect the genetic basis of drought resistance in cereals and how to leverage this knowledge toward the release of climate-resilient cultivars. He is on the editorial board of several leading journals, has been involved in many European and international research projects in cereal breeding, represents Europe in the International Crop Science Society (ICSS) and has published over 170 articles as well as edited a number of books. He has organised international congresses on genomics and breeding of cereals under drought conditions and is a member of the scientific board of the Wheat Initiative and of the Plant Stress advisory board. Amongst other honours, Professor Tuberosa has been elected a Fellow of the Crop Society of America.
5 Ebooks tarafından Marco Maccaferri
Frank Ordon & Wolfgang Friedt: Advances in breeding techniques for cereal crops
- Assesses performance of conventional techniques such as backcross and hybrid breeding in introducing new traits
- Maps current progress in methods to identify quantitative trait loci …
EPUB
İngilizce
DRM
€249.99
Peter J. Gregory: Understanding and improving crop root function
- Comprehensive review of key topics in root science, including root architecture, root growth regulators, root anatomy and nutrient acquisition
- Coverage of root response to both bio …
EPUB
İngilizce
DRM
€229.99
Roberto Tuberosa: Developing drought-resistant cereals
Drought remains the biggest single threat from climate change to the production of key cereal crops, such as wheat and barley. Cereals also respond in complex ways to drought stress, making improved …
EPUB
İngilizce
DRM
€194.99
Ambra Viviani & Marco Maccaferri: Genetics of drought tolerance in cereals
This chapter discusses some of the latest findings related to the genetics of drought resistance of the world’s most widely grown cereals. The chapter starts with rice because of its key role as an a …
PDF
İngilizce
DRM
€31.99
Ilaria Marcotuli & Agata Gadaleta: Identifying genes for yield-related traits under drought stress conditions in durum wheat
Abiotic stress strongly affects yield-related traits in durum wheat. In particular drought is one of the main environmental factors reducing grain yield. Hundreds of quantitative trait loci (QTL) hav …
PDF
İngilizce
DRM
€31.99