Rita Greer has been a full-time writer since 1970, specialising in writing for people on special diet. She has written over thirty books and in 2010 she was awarded an honorary MA by the Open University for “her notable contribution to education and culture”. She is the author of Rita Greer”s Vegetarian Cookbook, Simply Gluten Free, The Soft Diet and Wheat-Free Cooking.
6 Ebooks tarafından Rita Greer
Rita Greer: Easy Gluten Free Cooking
130 Recipes plus nutrition and lifestyle advice for a gluten free diet.Gluten from wheat is present in an overwhelming amount of the food we eat. Increasing numbers of people however, are discovering …
EPUB
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DRM
€8.49
Rita Greer: Gluten and Wheat Allergy
The incidence of coeliac disease is on the increase, especially amongst younger people. Allergies related to wheat and gluten plague many with digestive problems, allergy and mood swings.This guide p …
EPUB
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€2.99
Rita Greer: Easy Wheat, Egg and Milk Free Cooking
130 recipes plus nutrition and lifestyle advice for eating healthily without wheat, egg or milk. Includes recipes and advice for children with restricted diets.Wheat, milk and eggs are the three most …
EPUB
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DRM
€15.99
Rita Greer: Wheat-Free Cooking
Based on decades of practical experience, Rita Greer’s husband has been on a wheat-free diet for many years, this reassuring and imaginative book tackles the growing problem of wheat allergy, and pro …
EPUB
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DRM
€12.99
Rita Greer: Simply Gluten Free
Gluten is the basis for much of the Western diet, either as bread, pasta and cereals or as an ingredient in a range of processed foods. However it doesn’t agree with everyone. It can lead to problems …
EPUB
İngilizce
DRM
€13.99
Rita Greer: The Soft Diet
Designed for the increasing number of people who have problems chewing or swallowing, whether due to disability, dental problems or illness, The Soft Diet offers groundbreaking ideas and exciting rec …
EPUB
İngilizce
DRM
€13.99
