Today, aquaculture in federal waters is among the most talked-about technologies associated with the future of seafood production in the United States. In a report to Congress, the U.S. Commission on Ocean Policy recommended that the National Oceanic and Atmospheric Administration (NOAA) develop a comprehensive, environmentally sound permitting and regulatory program for marine aquaculture. This book reviews research on the effect on U.S. offshore aquaculture of global and national trends in seafood supply and demand, other factors that affect market prices, such as the cost of feed and technology, social factors, government regulations and useful models from other food segments of the U.S. economy and others.
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Biçim PDF ● Sayfalar 285 ● ISBN 9781617282362 ● Editör Robert C Belanger ● Yayımcı Nova Science Publishers ● Yayınlanan 2016 ● İndirilebilir 3 kez ● Döviz EUR ● Kimlik 7219690 ● Kopya koruma Adobe DRM
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