Ron Douglas fires up his outrageously successful America’s Most Wanted Recipes series in this essential guide to recreating the most popular grilled dishes from the country’s most famous restaurants.When its grilling season, Ron Douglas, the New York Times bestselling author of Americas Most Wanted Recipes, likes to do it up big. Not just a few burgers on the grill, but steaks, seafood, corn on the cob, and of course his favorite restaurant remakes. So if youve ever wanted to make the savory grilled dishes from your favorite restaurants in the comfort of your own backyardand save money in the processthen youre in for a treat! Inside Americas Most Wanted Recipes At the Grill, youll find more than 150 copycat recipes from the most popular restaurants in the US, including Applebees Riblets with Honey Barbecue Sauce, California Pizza Kitchens Jamaican Jerk Chicken Pizza, the Cheesecake Factorys Skinny Licious Grilled Chicken, Famous Daves Pit Barbeque Ribs, KFCs Honey BBQ Sauce, TGI Fridays Jack Daniels Grill Glaze, and much, much more. Every dish has been tested and tweaked to taste just like the original. Youll impress your friends and family with these copycat versionsor by putting a healthy twist on them and preparing the dishes exactly to your liking. Also included in the book is a special grilling guide to help home chefs become the grill master their guests will be raving about all year long. So fire up the grill and get ready to taste your favorite restaurant dishes at home!