Електронна книга > Путівник > Їжа / напої > Алексей Сабадырь: Ovo-Vegetarian Cuisine: Delicious Dishes with Eggs and Vegetables (ePUB)

Алексей Сабадырь
Ovo-Vegetarian Cuisine: Delicious Dishes with Eggs and Vegetables [EPUB ebook]
Ovo-Vegetarian – Egg diet

Підтримка

Обкладинка Алексей Сабадырь: Ovo-Vegetarian Cuisine: Delicious Dishes with Eggs and Vegetables (ePUB)

The book presents a unique perspective on ovo-vegetarianism, inspiring readers on a journey through the flavor diversity that eggs and vegetables provide. From hearty breakfasts to gourmet dinners, highlighting the benefits of a healthy lifestyle. This is an indispensable guide for those who seek to enrich their diet with delicious and healthy dishes, following the principles of ovo-vegetarianism.

€4.00

Придбайте цю електронну книгу та отримайте ще 1 БЕЗКОШТОВНО!

Мова Англійська ● Формат EPUB ● Сторінки 37 ● ISBN 9783384122292 ● Розмір файлу 3.0 MB ● Видавець tredition GmbH ● Місто Hamburg ● Країна DE ● Опубліковано 2024 ● Завантажувані 24 місяців ● Валюта EUR ● Посвідчення особи 10112118 ● Захист від копіювання без

Більше електронних книг того самого автора / Редактор

Алексей Сабадырь

38 009 Електронні книги в цій категорі

Обкладинка Mallika Basu: Masala

Mallika Basu: Masala

Wholesome recipes, bold flavours and easy cheats to create a true taste of India in a modern kitchen ”20 Best New Cookbooks of 2018” Independent ”3 Comfort Food Cookbooks For Autumn” Huffpost UK …

Обкладинка Lonely Planet Food: Lonely Planet Lonely Planet''s Global Distillery Tour

Lonely Planet Food: Lonely Planet Lonely Planet”s Global Distillery Tour

Explore the exciting world of spirits with Lonely Planet. Featuring the best distilleries and bars in over 30 countries, we”ll tell you where to go and what to taste – from gin, bourbon and whisky t …

Обкладинка Fabiola Cabeza de Baca Gilbert: Historic Cookery

Fabiola Cabeza de Baca Gilbert: Historic Cookery

Обкладинка Fuchsia Dunlop: The Food of Sichuan

Fuchsia Dunlop: The Food of Sichuan

Winner of the Fortnum & Mason Cookery Book Award 2020 Shortlisted for the Guild of Food Writers Award 2020 Shortlisted for the James Beard Award 2020 ”Cookbook of the year” Allan Jenkins, OFM ”No …

Обкладинка n & a Fuchsia Dunlop: Land of Fish and Rice

n & a Fuchsia Dunlop: Land of Fish and Rice

” Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this region and its cuisine – and her book makes us fall in love too ” Claudia Roden ” Fuchsia Dunlop’ …

Обкладинка Niklas Ekstedt: Ekstedt

Niklas Ekstedt: Ekstedt

”With equal parts of birch wood and passion, we keep the flames alive. We cook all our ingredients over an open fire. Charcoal and smoke are our most powerful tools. No electric griddle, no gas stov …

Обкладинка Mathias Pilblad: Meatballs for the People

Mathias Pilblad: Meatballs for the People

On a regular day, Chinese, English and German can be heard spoken in this much-loved Stockholm restaurant; tourists and bearded södermalmare discuss whether to choose the classic Swedish meatballs or …

Обкладинка Gelf Alderson: River Cottage Great Salads

Gelf Alderson: River Cottage Great Salads

Delicious Magazine The 25 best cook books of 2022 River Cottage head chef Gelf Alderson shows us how to create truly knockout salads using simple, seasonal ingredients Gelf Alderson has spent years …

Обкладинка Caroline Aitken & Martin Crawford: Food from your Forest Garden

Caroline Aitken & Martin Crawford: Food from your Forest Garden

How do you cook heartnuts, hawthorn fruits or hostas? What”s the best way to preserve autumn olives or to dry chestnuts? Forest gardening – a novel way of growing edible crops in different vertical …

Обкладинка Claire McDonald & Lucy McDonald: Top Bananas!

Claire McDonald & Lucy McDonald: Top Bananas!

The Mumsnet family cookbook – for parents, by parents You”ve woken up with bed-head, there”s breakfast to be made, children to be taken to school, lunches to be packed and jobs to go to. You all ge …

Наступна сторінка >>>