Електронна книга > Путівник > Їжа / напої > Christopher Nyerges: Foraging California (ePUB)

Christopher Nyerges
Foraging California [EPUB ebook]
Finding, Identifying, and Preparing Edible Wild Foods in California

Підтримка

Обкладинка Christopher Nyerges: Foraging California (ePUB)

From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

€21.91

Придбайте цю електронну книгу та отримайте ще 1 БЕЗКОШТОВНО!

Мова Англійська ● Формат EPUB ● ISBN 9781493012329 ● Видавець Falcon Guides ● Опубліковано 2014 ● Завантажувані 3 разів ● Валюта EUR ● Посвідчення особи 5435551 ● Захист від копіювання Adobe DRM

Потрібен читач електронних книг, що підтримує DRM

Більше електронних книг того самого автора / Редактор

Christopher Nyerges

38 009 Електронні книги в цій категорі

Обкладинка Tracey Lawson: A Year in the Village of Eternity

Tracey Lawson: A Year in the Village of Eternity

The village of Campodimele in the Aurunci Mountains has been called ”the village of eternity” by World Health Organisation scientists, after a study revealed the astonishing longevity of its inhabi …

Обкладинка Jay McInerney: A Hedonist in the Cellar

Jay McInerney: A Hedonist in the Cellar

_______________ ”Mc Inerney”s wine judgements are sound, his anecdotes witty, and his literary references impeccable. Not many wine books are good reads; this one is” – New York Times ”A crackin …

Обкладинка Hugh Fearnley-Whittingstall: River Cottage Love Your Leftovers

Hugh Fearnley-Whittingstall: River Cottage Love Your Leftovers

p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 13.0px Helvetica; color: #000000} Everyone occasionally finds themselves with a bag of wilting salad in the fridge or a hunk of bread that can”t even be …

Обкладинка Mallika Basu: Masala

Mallika Basu: Masala

Wholesome recipes, bold flavours and easy cheats to create a true taste of India in a modern kitchen ”20 Best New Cookbooks of 2018” Independent ”3 Comfort Food Cookbooks For Autumn” Huffpost UK …

Обкладинка Frankie Unsworth: The New Art of Cooking

Frankie Unsworth: The New Art of Cooking

For food that”s as beautiful as any photograph – and tastes every bit as good as it looks. ”A great book, full of unsurprisingly wonderful photographs… even the most lumbering home cooks can cre …

Обкладинка Selina Periampillai: The Island Kitchen

Selina Periampillai: The Island Kitchen

SHORTLISTED FOR THE JANE GRIGSON TRUST AWARD 2019 ” The Island Kitchen has lifted my spirits and made me hungry and happy in equal measure” Nigella Lawson This ravishing cookbook will take you on a …

Обкладинка Lonely Planet Food: Lonely Planet Lonely Planet''s Global Distillery Tour

Lonely Planet Food: Lonely Planet Lonely Planet”s Global Distillery Tour

Explore the exciting world of spirits with Lonely Planet. Featuring the best distilleries and bars in over 30 countries, we”ll tell you where to go and what to taste – from gin, bourbon and whisky t …

Обкладинка MiMi Aye: Mandalay

MiMi Aye: Mandalay

Influenced by its neighbours and the countries closest to it, Burmese food draws techniques and ingredients from Thailand, India and China but uses flavours of its own to make something subtle, delic …

Обкладинка Fabiola Cabeza de Baca Gilbert: Historic Cookery

Fabiola Cabeza de Baca Gilbert: Historic Cookery

Обкладинка n & a Fuchsia Dunlop: Land of Fish and Rice

n & a Fuchsia Dunlop: Land of Fish and Rice

” Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this region and its cuisine – and her book makes us fall in love too ” Claudia Roden ” Fuchsia Dunlop’ …

Наступна сторінка >>>