Електронна книга > Путівник > Їжа / напої > Eliza Leslie: Directions for Cookery (ePUB)

Eliza Leslie
Directions for Cookery [EPUB ebook]

Підтримка

Обкладинка Eliza Leslie: Directions for Cookery (ePUB)

The 10th edition of Miss Leslie’s classic cookbook "Directions for Cookery, in It’s Various Branches" was published in 1840. It contains recipes for all sorts of dishes, from soups, to meat, to fish, to vegetables, to puddings, to liquor, and even includes recipes for traditional medicines, perfumes and more.

€2.56

Придбайте цю електронну книгу та отримайте ще 1 БЕЗКОШТОВНО!

Мова Англійська ● Формат EPUB ● Сторінки 384 ● ISBN 9781781664582 ● Видавець Andrews UK ● Опубліковано 2012 ● Завантажувані 6 разів ● Валюта EUR ● Посвідчення особи 2492358 ● Захист від копіювання Adobe DRM

Потрібен читач електронних книг, що підтримує DRM

Більше електронних книг того самого автора / Редактор

36 921 Електронні книги в цій категорі

Обкладинка Ray Mears: Wilderness Chef

Ray Mears: Wilderness Chef

Gather round an open fire. Share delicious food inspired by the outdoors and infused with age-old wisdom. This is living. This is the way of the wilderness chef. Ray Mears has spent his life travelli …

Обкладинка Kingsley Amis: Everyday Drinking

Kingsley Amis: Everyday Drinking

Kingsley Amis was one of the great masters of comic prose, and no subject was dearer to him than the art and practice of imbibing. This new volume brings together the best of his three out-of-print w …

Обкладинка Jane Mason: Mexico: The World Vegetarian

Jane Mason: Mexico: The World Vegetarian

Vibrant, bright and utterly alive – no other country is quite like Mexico. And the food is unique, complex and unreservedly delicious. To the uninitiated, Mexican food is deceptively simple, but thes …

Обкладинка Valeria Necchio: Veneto

Valeria Necchio: Veneto

”Really wonderful . . . it”s amazing, she”s amazing, buy this book.” STANLEY TUCCI ”Valeria lets you in on the region”s secrets and there is a beauty and sincerity to her writing.” RACHEL RODD …

Обкладинка Nicholas Morgan: A Long Stride

Nicholas Morgan: A Long Stride

The history of Johnnie Walker, tracing its roots back to 1820, is also the history of Scotch whisky. But who was John Walker – the man who started the story? And how did his business grow from the sh …

Обкладинка Gelf Alderson: River Cottage Great Salads

Gelf Alderson: River Cottage Great Salads

Delicious Magazine The 25 best cook books of 2022 River Cottage head chef Gelf Alderson shows us how to create truly knockout salads using simple, seasonal ingredients Gelf Alderson has spent years …

Обкладинка Dan Jones: Dive Bar

Dan Jones: Dive Bar

In his new cocktail collection, expert mixer Dan Jones proves that rough-around-the-edges dive bars provide the perfect inspiration for your homemade drinks. After all, if the bartender in a low-lit, …

Обкладинка Mr Jacob Kenedy: Bocca

Mr Jacob Kenedy: Bocca

Authentic Italian recipes from the celebrated restaurant Bocca di Lupo. Italy is a land of appetite, where life is embraced with passion, and food prepared with generosity and joy. But the cuisine is …

Обкладинка Lowri Haf Cooke: Stori Sydyn

Lowri Haf Cooke: Stori Sydyn

Dyma stori deg o gwmniau bwyd a diod mwyaf blaenllaw Cymru. Mae’r awdur wedi teithio ledled Cymru i sgwrsio a pherchnogion i gael hanes personol a difyr sefydlu eu busnes bwyd a diod …

Обкладинка Paul West: The River Cottage Australia Cookbook

Paul West: The River Cottage Australia Cookbook

” Home-grown food that is wholesome, delicious and good for the planet ” Food and Travel Hugh Fearnley-Whittingstall has sowed the seed for a brand new River Cottage – in Australia! Somewhere betwe …

Наступна сторінка >>>