Автор: Grégorio Crini

Підтримка
Dr. Grégorio Crini is researcher at University Bourgogne Franche-Comté, Besançon. His current interests focus on the design of novel polymer networks and the environmental aspects of polysaccharide chemistry. He published over 190 papers in international journals and books, and he is a highly cited researcher. The total citation of his publications is over 8700, h-index: 33. Dr. Eric Lichtfouse is a biogeochemist at Aix Marseille University who has invented carbon-13 dating, a molecular-level method allowing to study the dynamics of organic compounds in temporal pools of complex environmental media. He is Chief Editor of the journal Environmental Chemistry Letters, and the book series Sustainable Agriculture Reviews and Environmental Chemistry for a Sustainable World.




11 Електронні книги від Grégorio Crini

Grégorio Crini & Eric Lichtfouse: Sustainable Agriculture Reviews 35
This book reviews recent research and applications of chitin and chitosan, as natural alternatives of fossil fuel products, in green chemistry, energy, biotechnology, bioprinting, medicine, water tre …
PDF
Англійська
€96.29
Grégorio Crini & Eric Lichtfouse: Sustainable Agriculture Reviews 36
This book reviews recent research and applications of chitin and chitosan, as natural alternatives of fossil fuel products, in medicine and pharmacy, agriculture, food science and water treatment. Ch …
PDF
Англійська
€96.29
Sophie Fourmentin & Grégorio Crini: Cyclodextrin Fundamentals, Reactivity and Analysis
This book is the first volume of two volumes on cyclodextrins published in the series Environmental Chemistry for a Sustainable World. After a brief description of the cyclodextrin fundamentals, the …
PDF
Англійська
€139.09
Sophie Fourmentin & Grégorio Crini: Cyclodextrin Applications in Medicine, Food, Environment and Liquid Crystals
This book is the second volume of two volumes on cyclodextrins published in the series Environmental Chemistry for a Sustainable World. This volume focuses on cyclodextrin applications. The first cha …
PDF
Англійська
€96.29
Grégorio Crini & Eric Lichtfouse: Green Adsorbents for Pollutant Removal
This is the first volume on adsorption using green adsorbents and is written by international contributors who are the leading experts in the adsorption field. The first volume provides an overv …
PDF
Англійська
€106.99
Grégorio Crini & Eric Lichtfouse: Green Adsorbents for Pollutant Removal
This is the second volume on adsorption using green adsorbents and is written by international contributors who are the leading experts in the adsorption field. Together with the first volume they sh …
PDF
Англійська
€96.29
Grégorio Crini & Eric Lichtfouse: Sustainable Agriculture Reviews 42
This book reviews recent research and applications, developments, research trends, methods and issues related to the applications of industrial hemp for fundamental research and technology. …
PDF
Англійська
€149.79
Grégorio Crini & Sophie Fourmentin: The History of Cyclodextrins
This book presents the historical development of Cyclodextrins by scientists who have made outstanding contribution to the field. Cyclodextrins are safe, cage-like molecules that have found major app …
PDF
Англійська
€139.09
Nadia Morin-Crini & Eric Lichtfouse: Emerging Contaminants Vol. 1
Emerging contaminants are chemical and biological agents for which there is growing concern about their potential health and environmental effects. The threat lies in the fact that the sources, fate …
PDF
Англійська
€128.39
Nadia Morin-Crini & Eric Lichtfouse: Emerging Contaminants Vol. 2
Emerging contaminants are chemical and biological agents for which there is growing concern about their potential health and environmental effects. The threat lies in the fact that the sources, fate …
PDF
Англійська
€139.09
Gregorio Crini: Chitin and Chitosan
Chitin and Chitosan: Discoveries and Applications for Sustainability provides the most comprehensive knowledge on these organic biopolymers which come from the cellular makeup of crustaceans, mollusk …
EPUB
Англійська
DRM
€146.59