Автор: Yrjo Roos

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1 Електронні книги від Yrjo Roos

Yrjo H Roos & Yrjo H. Roos: Phase Transitions in Foods
Assembling recent research and theories, this book describes the phase and state transitions that affect technological properties of biological materials occurring in food processing and storage. It …
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Англійська
DRM
€72.02