Learn pysanky with expert and best-selling author Joan Brander as she shares information, knowledge, hints and money-saving tips for all levels of experience. For inspiration the author draws on her Ukrainian heritage, tradition and culture. This e Book follows the print version of the popular Pysanka Power Pamphlets compiled, published, and printed since 1997. It is enhanced with more than 50 photos and diagrams, more than 15 Christmas designs, and more information than ever before. Chapters include Raw Eggs versus Empty Eggshells, Hanging Pysanky, Christmas Ornaments, Bleached Pysanky, Traditional Egg Division, Colours and Their Meaning, How to Get Beautiful Results the Very First Time, How to Empty Pysanky, More than 80 Pysanky Tips, and Trypillian Pysanky. Making pysanky has never been so easy, fun or affordable.
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