Review of WIC Food Packages: An Evaluation of White Potatoes in the Cash Value Voucher assesses the impact of 2009 regulation to allow the purchase of vegetables and fruits, excluding white potatoes, with a cash value voucher on food and nutrient intakes of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) population and to consider whether white potatoes should be permitted for purchase with the voucher. This report considers the effects on diet quality, the health and cultural needs of the WIC population, and allows for effective and efficient administration nationwide in a cost-effective manner. Review of WIC Food Packages: An Evaluation of White Potatoes in the Cash Value Voucher recommends that the U.S. Department of Agriculture should allow white potatoes as a WIC-eligible vegetable, in forms currently permitted for other vegetables, in the cash value voucher pending changes to starchy vegetable intake recommendations in the 2015 Dietary Guidelines for Americans.
Committee to Review WIC Food Packages & Food and Nutrition Board
Review of WIC Food Packages [PDF ebook]
An Evaluation of White Potatoes in the Cash Value Voucher: Letter Report
Review of WIC Food Packages [PDF ebook]
An Evaluation of White Potatoes in the Cash Value Voucher: Letter Report
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Ngôn ngữ Anh ● định dạng PDF ● Trang 116 ● ISBN 9780309339254 ● Biên tập viên Ann L. Yaktine & Kathleen M. Rasmussen ● Nhà xuất bản National Academies Press ● Được phát hành 2015 ● Có thể tải xuống 3 lần ● Tiền tệ EUR ● TÔI 7144729 ● Sao chép bảo vệ Adobe DRM
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