Tác giả: Helen Chan

Lactoferrin is a multifunctional whey glycoprotein with a molecular mass of about 80 k Da. It is produced by various mammals and is found in milk, nasal secretions, saliva and tears, and it is in gre …

This book provides readers with the latest developments in cardiovascular research. Topics covered include the morphology and implications of atrial septal defects; the epidemiology, clinical present …