Tác giả: Jianping Wu

Ủng hộ
Dr. Wang Wuhong spent two years as a postdoctoral fellow at Beihang University from 1997 to 1999 after finished his Ph. D studies at Southwest Jiaotong University. He then joined the Beijing Institute of Technology in 1999, first as an Associate Professor then as a full Professor. Prof. Dr. Wang stayed at the computer vision lab in the Institute of Industrial Science at the University of Tokyo, Japan, as a JSPS Researcher in 2002-2004 and as a Visiting Professor in 2005. From 2005 to 2007 Prof. Dr. Wang had been affiliated with Lehrstuhl für Ergonomie, Technische Universität München, Germany, where he was a Humboldt Research Fellow. He conducted research at Transportation Research Institute (IMOB), Hasselt University, Belgium in 2014 as a guest professor. He also acted as a visiting professor at Institute of Transportation Systems, Germany Aerospace Center(DLR) in 2015 and Institute for Traffic Safety and Automation Engineering, Technische Universität Braunschweig in 2016. Prof. Dr. Wang has published his research in several international journals such as the Transportation Research Part C, Part F, IEEE Transaction on Intelligent Transportation System and Safety Science. Dr. Xiaobei JIANG received the Dr.-Ing. in traffic technology from Institute of Ergonomics, Technische Universität München, Germany. She is currently a research fellow in BIT-TUM Joint Laboratory for Driver Behavior and Traffic Safety, she also an associate professor in School of Mechanical Engineering, Beijing Institute of Technology. Her major study fields include road user behavior, ADAS and intelligent vehicle, human-machine interaction and traffic safety.




8 Ebooks bởi Jianping Wu

Jianping Wu: Eggs as Functional Foods and Nutraceuticals for Human Health
Often described as ‘nature’s perfect food’, perceptions of egg consumption and human health have evolved substantially over the past decades, in particular dietary guidelines no longer include a limi …
EPUB
Anh
DRM
€239.99
Joseph William Holloway & Jianping Wu: Red Meat Science and Production
This book comprehensively describes the biological underpinnings of red meat production, discussing the current state of the science in the context of the provision of red meat products perceived by …
PDF
Anh
€213.99
Joseph William Holloway & Jianping Wu: Red Meat Science and Production
This book comprehensively describes the biological underpinnings of red meat production, discussing the current state of the science in the context of the provision of red meat products perceived by …
PDF
Anh
€96.29
Samuel T. Chanson & Quiang Gao: Formal Methods for Protocol Engineering and Distributed Systems
Formal Methods for Protocol Engineering and Distributed Systems addresses formal description techniques (FDTs) applicable to distributed systems and communication protocols. It aims to present the st …
PDF
Anh
DRM
€229.25
Jianping Wu: Eggs as Functional Foods and Nutraceuticals for Human Health
Often described as ‘nature’s perfect food’, perceptions of egg consumption and human health have evolved substantially over the past decades, in particular dietary guidelines no longer include a limi …
PDF
Anh
DRM
€239.99
Fidel Toldra & Jianping Wu: Biologically Active Peptides
Biologically Active Peptides: From Basic Science to Applications for Human Health stands as a comprehensive resource on bioactive peptide science and applications. With contributions from more than t …
EPUB
Anh
DRM
€198.06
Emerging Sources and Applications of Alternative Proteins
Protein nutrition and sustainability is a global challenge. Emerging Sources and Applications of Food Proteins provides the latest progresses about research and applications of emerging alternative p …
EPUB
Anh
DRM
€160.96
Wuhong Wang & Jianping Wu: Green Transportation and Low Carbon Mobility Safety
These proceedings gather selected papers from the 12th International Conference on Green Intelligent Transportation Systems and Safety, held in Beijing, China on November 17-19, 2021. The book contai …
PDF
Anh
€287.83