Tác giả: M. Mohamed Essa

Ủng hộ
Dr. Musthafa Mohamed Essa, Ph.D., is an Associate Professor of Nutrition at Sultan Qaboos University, Oman and holding visiting A/Prof position in Neuropharmacology group, ASAM, Macquarie University, Sydney, Australia. He is an Editor-in-Chief for International Journal of Nutrition, Pharmacology, Neurological Diseases published by Wolters & Kluwer, USA. He is also acting as an Associate Editor for BMC complementary and alternative medicine and Editor for Frontiers in Biosciences. Dr. Essa is involved in the editorial / reviewer board of various well known journals such as Frontiers in Neurology, Biochemie, PLOS one, etc. Dr. Essa is conducting research on the effect of dietary supplementation of natural products on Neurodegenerative diseases. He is an expert in the field of Nutritional Neuroscience/ Neuropharmacology and published more than 120 papers, 46 book chapters and 11 books. He has strong international collaborations with institutes in USA, Australia, Qatar, and India. In 2015, Dr. Essa founded a new foundation named “Food and Brain Research Foundation” to support research in nutritional neuroscience. Dr. Essa is recipient for so many awards from local and international bodies. In 2017, July his book titled “Food and Parkinson’s disease” was awarded as best book in the world by GOURMAND Cook Book Awards. In 2015, one of his book titled “Food and Brain health” was awarded as best book in the World by GOURMAND Cook Book Awards and same book was awarded best in the best in the world of past 20 years of awards by GOURMAND Cook Book Awards. In 2015 and 2016, Dr. Essa received the National Research Award under health sector from The Research Council, Oman. In 2013 and 2017, he was awarded as Distinguished Researcher in Sultan Qaboos University, Oman. One of his scientific images won the Best of the Show, Best of overall in all categories and individual as well in the “Science of Art- Photo Contest” in ISN-ASN International meeting in Mexico, 2013. Further, in 2010, Dr. Essa received the Professional from Developing Country Award from IMFAR, USA. In 2009 and he was awarded ASN Young Investigator Educational Enhancement Award (ASN-YIEE-2009). He has over 15 years of research and teaching experience and till now he has received many research grants from local and international agencies in the area of Neuropharmacology and nutritional neurosciences (approximately 1.31 million USD). He has guided 3 Ph D students and 9 master students. Currently he is guiding 2 Ph D students in the area of Nutritional Neuroscience. Dr. M. Walid Qoronfleh, Ph.D., MBA, is currently the Director of Healthcare Research and Policy at Qatar Foundation-World Innovation Summit for Health (WISH). Dr. Qoronfleh leads the WISH Doha-based research unit which is engaged in research areas that are of immediate global and local healthcare relevance to Qatar. The research is undertaken with a view to positively impacting health policy. These areas include autism, mental health, dementia, patient safety, non-communicable diseases (cancer, diabetes & obesity), precision medicine and bioethics. Immediately prior to WISH, Walid was the Biotechnology Development Director at Hamad Bin Khalifa University – Qatar Biomedical Research Institute (HBKU-QBRI). Dr. Qoronfleh has over 20 years of scientific, technology, business, and commercial experience. He has held several senior management and executive positions with increasing responsibilities at Glaxo Smith Kline (GSK), Sanofi, US National Institutes of Health–National Cancer Institute (NIH-NCI), Thermo Fisher, Next Gen Sciences (VP, Personalized Medicine) and SDIX (Executive Director, Diagnostics business, Nasdaq: SDIX) and Executive Director & PI at The University of Michigan – Ann Arbor. Dr. Qoronfleh has been awarded two pioneering grants. As a PI at the University of Michigan – Ann Arbor he was awarded $3.2M to build a state-wide medical researchinfrastructure by The Michigan Development Economic Corporation (MEDC). Previously, while at Thermo Fisher-Senior Director R&D, as a co-applicant (co-PI/Investigator) he was awarded a 7-year NIH grant with the Medical College of Wisconsin (MCW) to establish a proteomic center ($16.0M). Dr. Qoronfleh is also involved on different levels in Government-University-Industry partnerships through research, technology and commercialization as well as higher education, research capacity building and grant program management. Dr. Qoronfleh brings expertise in economic development and business improvement in knowledge-based economy (Leadership, Entrepreneurship & Innovation) where he also lectures locally and at HEC Paris in Qatar. Dr. Qoronfleh was an active member of the Arab Expatriate Scientists group in Qatar. He is also one of the main co-authors for the planning document for the establishment of Qatar Biomedical Research Institute (QBRI), which was developed incollaboration with leading Arab expatriate scientists and scientists in Qatar (2007-2008). Dr. Qoronfleh is the founder of three biotechnology companies in the USA (HT Expression, Q-Pharma & Minerva Bioscience), and he is a co-founder and the managing director of the US-based boutique consulting company Q3CG. Dr. Qoronfleh has published over 100 combined peer reviewed abstracts and papers. He is also an editor and an ad hoc reviewer for various scientific journals plus a frequent speaker at national and international conferences. He holds post-graduate degrees from The University of Louisville–School of Medicine, Penn State University, and The University of Wisconsin–Madison.




17 Ebooks bởi M. Mohamed Essa

M. Mohamed Essa & Mohammed Akbar: The Benefits of Natural Products for Neurodegenerative Diseases
Focuses on the effects of natural products and their active components on brain function and neurodegenerative disease prevention. Phytochemicals such as alkaloids, terpenes, flavanoids, isoflavones, …
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€149.79
M. Mohamed Essa & A. Manickavasagan: Dates
Of the many varieties of date palms, the species Phoenix dactylifera Linn. is cultivated extensively and traded and consumed worldwide. Dates: Production, Processing, Food, and Medicinal Values draws …
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DRM
€238.64
M. Mohamed Essa & A Manickavasaga: Natural Products and Their Active Compounds on Disease Prevention
It is well documented that most natural products are enriched with bio-active components that have protective action. There is currently a growing body of evidence that supplementing the human diet w …
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DRM
€412.49
M. Mohamed Essa & Mushtaq A. Memon: Food as Medicine
There is currently a growing body of evidence that supplementing the human diet with natural products is of major benefit for human health and well-being. Nowadays, the use of complementary or altern …
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DRM
€475.10
Ghazi Daradkeh & M. Mohamed Essa: Handbook for Nutritional Assessment through Life Cycle
Nutritional assessment has been considered as a cornerstone of nutritional diagnosis, management, intervention and dietary planning. Specific criteria, methods and procedures should be used for diffe …
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DRM
€268.72
M. Mohamed Essa & Qazi Hamid: Food and Parkinson’s Disease
Food and Parkinson’s Disease focuses on the alternative therapeutic approach for managing Parkinson’s disease. This manuscript analyzes the curative properties of natural ingredients and bioactive co …
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DRM
€295.33
M. Mohamed Essa & Qazi Hamid: Food for Huntington’s Disease
Food and Huntington’s Disease is another book in a series of books related to the benefits of food on brain function. This book designates the possible beneficial effects of edible natural products a …
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DRM
€294.49
M. Mohamed Essa & M. Walid Qoronfleh: Personalized Food Intervention and Therapy for Autism Spectrum Disorder Management
The book focuses on implications of traditional and processed foods for autism spectrum disorder (ASD) intervention and management. Numerous phytonutrients and pharmacologically active compounds in e …
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Anh
€149.79
Ryan J Moore: Lanthanum
Lanthanum is a chemical element with the symbol La and atomic number 57. Lanthanum is a silvery white metallic element that belongs to group 3 of the periodic table and is a lanthanoid. It is found i …
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DRM
€314.56
Thomas W. Jackson & Amy Smith: Foster Care, Adoption and Kinship Guardian Assistance
Foster care is a temporary living arrangement for children who cannot remain safely in their own homes. For nearly every child who enters foster care, a first goal of the child welfare agency is to e …
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€121.62
Laurent B Daville: Repatriation of Indian Human Remains
The Smithsonian Institution holds a large number of Indian human remains and culturally significant objects as part of its museum collections. These human remains and objects have long been a concern …
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DRM
€121.97
Marvin R Robertson & Jeffery I. Schmidt: Global Agriculture
This book explores the developments, issues and research outlook of global agriculture. Topics discussed include classifying and measuring agricultural support and identifying differences between the …
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€244.00
Jorge Sanjurjo-Sanchez: Advances in Geochemistry Research
Geochemistry concerns the distribution and migration of chemical elements within the Earth, but it comprises much more defined challenges such as the study of the origin of chemical elements, their e …
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DRM
€122.28
M. Mohamed Essa: FIFA 2022: Qatar, The Legacy
This book is intended for a diverse audience including football fans from various parts of the world visiting Qatar for the first time. It is estimated that at least one million people will visit Qat …
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€294.52
Saravana Babu Chidambaram & M. Mohamed Essa: Introduction to Toxicological Screening Methods and Good Laboratory Practice
This book focuses on the principles, methods, and interpretation involved in establishing the safety, risk, and hazard assessment of small molecules. It presents the regulatory requirements for risk …
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€149.79
Hanan Fahad Alharbi & M. Mohamed Essa: Nutrition and Obsessive-Compulsive Disorder
This reference book discusses the role of nutrition in obsessive-compulsive disorders (OCD). It covers the investigational therapies in OCD, use of animal models, and biomarkers for better diagnosis, …
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€63.99
Hanan Fahad Alharbi & M. Mohamed Essa: Nutrition and Obsessive-Compulsive Disorder
This reference book discusses the role of nutrition in obsessive-compulsive disorders (OCD). It covers the investigational therapies in OCD, use of animal models, and biomarkers for better diagnosis, …
EPUB
Anh
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€64.34