Maryam Mahmoudi & Nima Rezaei 
Nutrition and Immunity [PDF ebook] 

Ủng hộ


This volume provides readers with a systematic assessment of current literature on the link between nutrition and immunity. Chapters cover immunonutrition topics such as child development, cancer, aging, allergic asthma, food intolerance, obesity, and chronic critical illness. It also presents a thorough review of microflora of the gut and the essential role it plays in regulating the balance between immune tolerance and inflammation. 


Written by experts in the field,  
Nutrition and Immunity helps readers to further understand the importance of healthy dietary patterns in relation to providing immunity against disorders and offering readily available immunonutritional programming in clinical care. It will be a valuable resource for dietitians, immunologists, endocrinologists and other healthcare professionals.  

€96.29
phương thức thanh toán

Mục lục

Introduction.- Vitamin D and the Immune System.- Vitamin A and the Immune System.- Vitamin K and the Immune System.- Vitamin C and the Immune System.- Vitamin B12, Folic Acid, and the Immune System.- Zinc and the Immune System.- Selenium and the Immune System.- Selenium and Immunity.- Gut Microbiome and Immunity.- Maternal Nutrition, Child Development, and Immunity.- Nutrition, Immunity, and Cancer.- Nutrition and Cancer.- Aging, Immunity, and Neuroinflammation: The Modulatory Potential of Nutrition.- Vitamins and Allergic Asthma.- Nutrition, Immunity, and Food Intolerances.- Potency of T-Cell Epitope-Based Peptide Vaccines in Food Allergy Treatment.- Obesity and Immunity.- Nutrition, Immunity, and Neurological Diseases.- Nutrition for Chronic Critical Illness and Persistent Inflammatory, Immunosuppressed, Catabolic Syndrome.- Nutrition, Immunity, and Autoimmune Diseases.- Immunomodulatory Effects of Flavonoids: Possible Induction of TCD4+ Regulatory Cells through m Tor Signaling Pathway Suppression.- Glucan and its Role in Immunonutrition.- Nutrigenomic Immunity.- Nutriepigenomic Immunity.

Giới thiệu về tác giả

Maryam Mahmoudi, Ph D


Tehran University of Medical Sciences


Nutritional Sciences and Dietetics


Tehran, Iran


 


Nima Rezaei, MD


Tehran University of Medical Sciences


Department of Immunology and Biology


Tehran, Iran

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Ngôn ngữ Anh ● định dạng PDF ● Trang 515 ● ISBN 9783030160739 ● Kích thước tập tin 11.8 MB ● Biên tập viên Maryam Mahmoudi & Nima Rezaei ● Nhà xuất bản Springer International Publishing ● Thành phố Cham ● Quốc gia CH ● Được phát hành 2019 ● Có thể tải xuống 24 tháng ● Tiền tệ EUR ● TÔI 7097978 ● Sao chép bảo vệ DRM xã hội

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