4 Ebooks bởi Matthew J. Higgins
Matthew J. Higgins: Effect of Aluminum and Iron Addition during Conditioning and Dewatering for Odor Control
The objectives of this research were to investigate the factors impacting the effectiveness of metal salts in reducing the production of volatile organic sulfur compounds (VOSCs) in biosolids, with …
PDF
Anh
DRM
€36.80
Matthew J. Higgins: Evaluation of Bacterial Pathogen and Indicator Densities After Dewatering of Anaerobical Digested Biosolids Phase II and III
The sudden increase in indicator bacteria, including fecal coliforms (FCs) and E. coli, was evaluated at several full-scale facilities, in addition to the increase measured during cake storage. The …
PDF
Anh
DRM
€36.77
Matthew J. Higgins & Sudhir Murthy: Understanding Factors Affecting Polymer Demand for Thickening and Dewatering
Polymer demand varies considerably for different digestion processes as well as the same digestion processes at different locations and the reasons for these differences are not known. The objectives …
PDF
Anh
DRM
€36.88
Ana Deletic & Tim Fletcher: WWTP Design and Operation Modifications to Improve Management of Biosolids Regrowth, Odors, and Sudden Increase in Indicator Organisms
Available as e Book only The overall goal of this project was develop approaches to manage the issues of regrowth, odors, and sudden increase (ROSI) of indicator and pathogenic bacteria in biosolids. …
PDF
Anh
DRM
€35.75
