This book provides an up-to-date assessment of sustainable agri-food systems and rural development in the Mediterranean countries. It examines and reviews the impact of EU and national policies on environmental and trade issues in agricultural and rural organizations in the southern and eastern Mediterranean region. The book also reflects key socio-economic and political issues such as resource management, income distribution, employment and migration trends, and sustainability aspects. It demonstrates technical and methodological tools used for the analysis and explains their application. The book presents the collective work of a research consortium funded by an EU (FP7) project.
Mục lục
Introduction.- Diagnosis and challenges of sustainable agricultural development in Egypt.- The Challenges of Sustainable Agricultural Development in Southern and Eastern Mediterranean Countries.- Agricultural and Food Policies in Tunisia: From a seemingly solid performance to unsustainable revealed achievements.- To What Extent are Rural Development Policies Compatible with Achieving Sustainable Agriculture in Turkey?.- Agriculture and the evolution of agricultural policies in the Mediterranean Partner countries: Putting the retrospective overview in context with future prospects.- Issues in trade liberalization in Southern and Eastern Mediterranean countries.- From Value Chain Analysis to Global Value Chain Analysis: Fresh Orange Export Sector in Mediterranean Partner Countries.- Challenges in citrus market chains in Tunisia and Morocco.- Sustainable Agriculture and Forestry in Southern Mediterranean Countries: Policy Impacts and Challenges.- Food Security in MPC’s.- Market forces and public regulation influencing the management of safety risk in the fresh produce sector: contrasting Morocco and Turkey.- Conclusion.
Giới thiệu về tác giả
Michel Petit is an Agriculturalist (Ingénieur Agronome, Paris) and Economist (Ph D Michigan State University), He is now associated with the Institut Agronomique Méditerranéen in Montpellier (France). He acted as researcher and professor at several Institutes and was also Director of the Agriculture and Rural Development Department of the World Bank (1988-1994), where he subsequently created and led a special unit supporting agricultural research.
Etienne Montaigne is professor of rural economics and agribusiness in Montpellier Sup Agro. He is also the Dean of the JUR – Joint Unit of research MOISA – Markets, Organizations, Institutions and Strategies of Actors, which includes 110 people depending on four administrative supervision organizations: INRA, Montpellier Sup Agro, CIRAD and CIHEAM- IAMM. Dr Etienne Montaigne has been a professor of Agro-food Economics for thirty years. He is specialized in market chain analysis, economics of technological change and innovation, and Agricultural and food policies.
Fatima el Hadad-Gauthier is a researcher and scientific administrator at the Mediterranean Agronomic Institute of Montpellier (CIHEAM-MAI Montpellier). She holds a Ph D in Agro-Food Economics from Montpellier-I University (France) and she has been involved in courses, research and cooperation activities dealing with the agro-food supply chain in the Mediterranean countries, agricultural policies and Euro-Mediterranean trade agreement negotiations.
Jose Maria Alvarez Coque is Professor of Agricultural Economics at the Universidad Politècnica de València-UPV. He is currently chairing the Research Group on International Economics and Development, a research unit dealing with international agricultural issues.
Konstadinos Mattas is a Professor of Agricultural Policy at the Department of Agricultural Economics, Aristotle University of Thessaloniki, Greece. He has published in more than 100 international refereed journals, incollective volumes and proceedings, and he acts as managing editor of the international scientific journal ‘Agricultural Economics Review’ and is a member of the Editorial Board of several international scientific journals.
Samir Mili is Senior Researcher and Head of the Agri-Food Economics Research Group at the Centre for Human and Social Sciences of the Spanish National Research Council (CSIC). He has extensive experience in academic and applied research work on economic and policy analysis related to agriculture and the food chain with particular emphasis on Mediterranean products.
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