烘焙

Celebrating the love story between sugar and spice, this stunning new volume from award-winning cookbook author Eleanor Ford presents eighty spice-infused recipes for desserts and baked goods and a g …

This book is dedicated to the memory of my mother, Steliana Costin, who was a teacher of the culinary art. As, a child, I always thought of my mother as belonging to us, the family, entirely. Could n …

This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter–run baking destination with a huge local following that’s been wowing the Wine Country for years …

Learn to bake healthy, wholesome loaves and sweet fermented buns using wild yeasts cultivated from fruits, flowers, vegetables, and plants. Like sourdough baking, yeast-water or botanical b …

This sensational cookbook brings you a range of the tastiest treats from the iconic GET BAKED® bakery. GET BAKED   in Leeds shot to fame during ‘Sprinklegate’, when its founder, R …

All Patti Murray asked the Lord for was help in finding a God-fearing husband who would be a good provider for her and the family she hoped to have. Oh, and if he were tall, dark, and handsome, that …

Lose the sugar with recipes for sweet and savory treats that use only natural sweeteners and seasonal products: no white sugar, corn syrup, or chemical substitutes allowed. Celebrity chefs from acro …

Take control of the grains you eat. Written by Mother Earth Living food editor Tabitha Alterman , Whole Grain Baking Made Easy is a guide for bakers who want to maximize the nutritional value of thei …

People always experiment with cooking and have always wanted to do the same baking. Baking is a form of chemistry where everything has to be measured out precisely and if its not then there are conse …

With easy to follow step by step recipes you can create delightful; Baked Slices – Cakes – Biscuits – Christmas Cakes – Desserts – and Gluten Free recipes. Added extra; how to make Dairy Products, di …