电子书 > 科学 > 生物学 > Donald L. Sparks: Advances in Agronomy (ePUB)

Donald L. Sparks
Advances in Agronomy [EPUB ebook]

支持

的封面 Donald L. Sparks: Advances in Agronomy (ePUB)

Advances in Agronomy, Volume 157, continues to be recognized as a leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered are rich, varied, and exemplary of the abundant subject matter addressed by this long-running serial. Includes numerous, timely, state-of-the-art reviews on the latest advancements in agronomy Features distinguished, well recognized authors from around the world Builds upon this venerable and iconic review series Covers the extensive variety and breadth of subject matter in the crop and soil sciences

€173.51

购买此电子书可免费获赠一本！

语言英语 ● 格式 EPUB ● 网页 348 ● ISBN 9780128174111 ● 编辑 Donald L. Sparks ● 出版者 Elsevier Science ● 发布时间 2019 ● 下载 3 时 ● 货币 EUR ● ID 6895680 ● 复制保护 Adobe DRM

需要具备DRM功能的电子书阅读器

来自同一作者的更多电子书 / 编辑

Donald L. Sparks

45,635 此类电子书

的封面 Kostas Kampourakis: How we Get Mendel Wrong, and Why it Matters

Kostas Kampourakis: How we Get Mendel Wrong, and Why it Matters

This book illustrates that the stereotypical representations of Gregor Mendel and his work misrepresent his findings and their historical context. The author sets the historical record straight and p …

的封面 Milton Fingerman & R. Nagabhushanam: Bioremediation of Aquatic and Terrestrial Ecosystems

Milton Fingerman & R. Nagabhushanam: Bioremediation of Aquatic and Terrestrial Ecosystems

Bioremediation, the use of microorganisms to degrade, sequester, or remove environmental contaminants, is an urgent need of our planet for protection and restoration from toxic contaminants. This …

的封面 Dennis (University of Cambridge, UK) Bray: Cell Movements

Dennis (University of Cambridge, UK) Bray: Cell Movements

Cell Movements vividly describes how complex movements can arise from the properties and behaviors of biological molecules. This second edition is updated throughout with recent advances in the field …

的封面 Prerna (Point Pleasant, New Jersey, USA) Pandey & Anjali (Point Pleasant, New Jersey, USA) Priyadarshini: Molecular Biology

Prerna (Point Pleasant, New Jersey, USA) Pandey & Anjali (Point Pleasant, New Jersey, USA) Priyadarshini: Molecular Biology

This volume provides a comprehensive description of the basic tenets of molecular biology, from mechanisms to its elaborate role in gene regulation. The initial sections cover the history of genetics …

的封面 Ramasamy (Former Dean, Tamilnadu Veterinary & Animal Sciences University, Thoothukudi, India) Santhanam: Biology and Ecology of Edible Marine Gastropod Molluscs

Ramasamy (Former Dean, Tamilnadu Veterinary & Animal Sciences University, Thoothukudi, India) Santhanam: Biology and Ecology of Edible Marine Gastropod Molluscs

This comprehensive volume focuses exclusively on sea snails (or gastropods), which are popular food items and occupy an important role in the commercial shell craft industry. Familiar examples includ …

的封面 Tammy Donaldson & Emma Grigg: The Science Behind a Happy Dog

Tammy Donaldson & Emma Grigg: The Science Behind a Happy Dog

How can you be sure that your dog is happy? What can owners do to ensure their dog has the best chance at a long, happy life? Experts in animal behavior, Emma Grigg and Tammy Donaldson, set out to …

的封面 Gerald L. Gilardi: Glucose Nonfermenting Gram-Negative Bacteria in Clinical Microbiology

Gerald L. Gilardi: Glucose Nonfermenting Gram-Negative Bacteria in Clinical Microbiology

First published in 1978: This book is devoted to the medically significant glucose nonfermenting Gram-negative bacteria. The objective of this reference book is to accumulate scientific information i …

的封面 Megh R. (University of Puerto Rico, USA) Goyal & Satish (University Enclave, India) Kumar: Nanotechnology Horizons in Food Process Engineering

Megh R. (University of Puerto Rico, USA) Goyal & Satish (University Enclave, India) Kumar: Nanotechnology Horizons in Food Process Engineering

Although nanotechnology has revolutionized fields such as medicine, genetics, biology, bioengineering, mechanics, and chemistry, its increasing application in the food industry is relatively recent i …

的封面 Mohammad (University of Arizona, School of Plant Sciences, Tucson, Arizona) Pessarakli: Handbook of Photosynthesis

Mohammad (University of Arizona, School of Plant Sciences, Tucson, Arizona) Pessarakli: Handbook of Photosynthesis

Since the publication of the previous editions of the Handbook of Photosynthesis , many new ideas on photosynthesis have emerged in the past decade that have drawn the attention of experts and resear …

的封面 A. Catarina (Centre of Marine & Environmental Research - CIIMAR, Porto, Portugal) Guedes: Marine Macro- and Microalgae

A. Catarina (Centre of Marine & Environmental Research – CIIMAR, Porto, Portugal) Guedes: Marine Macro- and Microalgae

The marine environment accounts for most of the biodiversity on our planet, while offering a huge potential for the benefit and wellbeing of mankind. Its extensive resources already constitute the ba …