Illustrating techniques in model development, signal processing, data reconciliation, process monitoring, quality assurance, intelligent real-time process supervision, and fault detection and diagnosis, Batch Fermentation offers valuable simulation and control strategies for batch fermentation applications in the food, pharmaceutical, and chemical industries. The book provides approaches for determining optimal reference trajectories and operating conditions; estimating final product quality; modifying, adjusting, and enhancing batch process operations; and designing integrated real-time intelligent knowledge-based systems for process monitoring and fault diagnosis.
€320.33
购买此电子书可免费获赠一本！
语言 英语 ● 格式 PDF ● 网页 648 ● ISBN 9780203911358 ● 出版者 CRC Press ● 发布时间 2003 ● 下载 6 时 ● 货币 EUR ● ID 2300249 ● 复制保护 Adobe DRM
需要具备DRM功能的电子书阅读器
来自同一作者的更多电子书 / 编辑
8,760 此类电子书
