2 电子书 Hongsheng Yang
Jean-Francois Hamel & Annie Mercier: Sea Cucumber Apostichopus japonicus
While sea cucumber is one of China’s and Asia’s most prized seafoods, and aquaculture programs are being developed on a huge commercial scale, Chinese expertise and knowledge in this area has not bee …
EPUB
英语
DRM
€142.12
Mohamed Mohsen & Hongsheng Yang: Sea Cucumbers
Sea Cucumbers: Aquaculture, Biology and Ecology presents the latest scientific research on sea cucumbers and their ecological and nutritional benefits. This practical reference helps professionals an …
EPUB
英语
DRM
€122.94